Eli’s Jerusalem Grill Menu With Prices For 2026
Welcome to Eli’s Jerusalem Grill, where authentic Middle Eastern flavors meet the vibrant spirit of American dining. Our menu is carefully crafted to bring the rich, traditional tastes of Jerusalem right to your table, offering a journey through the bold and aromatic flavors of the region. From perfectly seasoned kebabs and savory shawarma to fresh, colorful salads and warm, fluffy pita, each dish is prepared with the highest quality ingredients and a touch of culinary passion.
Whether you’re stopping by for a quick lunch, a family dinner, or a casual night out with friends, Eli’s Jerusalem Grill promises an unforgettable experience that combines wholesome ingredients, generous portions, and a welcoming atmosphere. Vegetarian and gluten-conscious options are also available, ensuring everyone can enjoy the flavors of Jerusalem. Explore our menu and discover a world of tastes that are both comforting and exciting, crafted to satisfy cravings and introduce new favorites.
Signature Starters
At Eli’s Jerusalem Grill, every meal begins with a celebration of flavor, and our Signature Starters are no exception. Designed to awaken the senses and provide a perfect introduction to the rich culinary traditions of the Middle East, these starters offer a balance of textures, aromas, and tastes. Whether you are new to Middle Eastern cuisine or a seasoned enthusiast, our carefully curated appetizers provide a welcoming gateway to the heart of our menu.
Traditional Appetizers
The foundation of any Middle Eastern dining experience starts with traditional appetizers, and at Eli’s, we pride ourselves on crafting them from scratch.
Hummus, a creamy blend of chickpeas, tahini, lemon juice, and a touch of garlic, is served fresh with a drizzle of olive oil and a sprinkle of paprika. Each spoonful delivers a smooth, nutty flavor that perfectly complements our warm, house-made bread. Hummus is not just a dip—it’s a staple that captures the essence of simplicity and richness in Middle Eastern cuisine.
Baba Ganoush, made from roasted eggplant, tahini, and garlic, offers a smoky, earthy taste that contrasts beautifully with hummus. Its silky texture and subtle seasoning make it an irresistible choice for those looking to explore a deeper palette of flavors. Served with freshly baked pita, it is perfect for sharing.
Labneh, a tangy, creamy strained yogurt, provides a refreshing counterpart to the richer dips. Garnished with olive oil, za’atar, and fresh herbs, labneh delivers a light yet flavorful start to your meal. Its slightly tart profile balances the savory richness of our other starters, making it a versatile addition to any appetizer plate.
Together, these traditional dishes not only highlight the authenticity of Middle Eastern cuisine but also reflect the care and attention we put into every recipe at Eli’s Jerusalem Grill.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Hummus (Classic) | 180 per ½ cup | 7.50 |
| Baba Ganoush | 160 per ½ cup | 7.95 |
| Labneh | 120 per ½ cup | 6.95 |
| Stuffed Grape Leaves | 150 per 3 pcs | 8.50 |
| Muhammara | 170 per ½ cup | 8.25 |
Grilled Vegetable Platter Options
Vegetables are transformed into culinary delights on our grilled vegetable platters, offering a smoky, charred flavor that enhances their natural sweetness. Perfect for sharing or enjoying as a lighter starter, our grilled platters bring out the best in seasonal produce.
Our selection includes bell peppers, zucchini, eggplant, and mushrooms, all marinated with a blend of olive oil, garlic, and subtle Middle Eastern spices before being expertly grilled. This method locks in flavor while maintaining a tender, juicy texture that contrasts beautifully with the crisp edges achieved on the grill. Each vegetable is carefully chosen to ensure freshness and vibrancy, resulting in a platter that is as visually appealing as it is delicious.
Beyond the classic grilled assortment, we also offer specialty variations that incorporate fresh herbs, lemon zest, and aromatic spices. These platters are ideal for vegetarians, health-conscious diners, or anyone seeking a lighter, flavorful start to their meal. Paired with our signature dips or enjoyed on their own, grilled vegetables provide a satisfying introduction to the variety and depth of flavors available at Eli’s Jerusalem Grill.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Classic Grilled Veggies | 110 per serving | 9.50 |
| Mediterranean Grilled Platter | 130 per serving | 10.50 |
| Grilled Zucchini & Eggplant | 115 per serving | 9.95 |
| Mixed Mushroom Grill | 120 per serving | 10.25 |
Specialty Dips with House-Made Bread
No starter experience is complete without the perfect dip and freshly baked bread. At Eli’s, we take pride in offering specialty dips that go beyond the classics, crafted with innovative ingredients and a nod to traditional Middle Eastern flavors.
Our house-made bread, baked daily, serves as the perfect companion to each dip. Soft, warm, and slightly chewy, it is ideal for scooping, dipping, or tearing, creating a comforting and interactive dining experience. Whether paired with hummus, baba ganoush, or one of our specialty dips, the bread elevates the flavors and textures of every bite.
Muhammara, a red pepper and walnut dip, offers a sweet and slightly spicy kick that tantalizes the taste buds. Its bold flavor is complemented by the warm, soft bread, making it an instant favorite for those looking to try something beyond the standard appetizers.
Another standout is our spinach and feta dip, a creamy blend of fresh spinach, tangy feta, and subtle herbs. Served warm, this dip offers a rich, savory experience that is perfect for sharing or enjoying as a personal treat.
For those seeking something lighter, our tomato and cucumber tzatziki-style dip combines yogurt, fresh cucumber, garlic, and a hint of mint, delivering a refreshing, tangy flavor that pairs beautifully with our grilled vegetable platters or crisp bread.
By combining traditional flavors with contemporary twists, Eli’s specialty dips elevate the starter experience, offering something for everyone—whether you prefer smoky, creamy, tangy, or spicy flavors.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Spinach & Feta Dip | 150 per ½ cup | 8.50 |
| Tomato-Cucumber Yogurt Dip | 100 per ½ cup | 7.95 |
| Roasted Red Pepper Dip | 160 per ½ cup | 8.25 |
| House-Made Pita Bread | 80 per piece | 2.50 |
| Combo: 3 Dips + Bread | 450 total | 14.95 |
Creating the Perfect Starter Experience
Signature starters at Eli’s Jerusalem Grill are more than just appetizers; they are a journey through the flavors of Jerusalem and the wider Middle East. Each starter is designed to complement the others, allowing diners to explore different tastes and textures in a single sitting. Sharing plates of hummus, baba ganoush, labneh, grilled vegetables, and specialty dips encourages a communal dining experience, inviting conversation and connection around the table.
Attention to detail is key in every dish. From selecting the freshest ingredients to balancing spices and textures, every element is thoughtfully prepared. The combination of creamy dips, smoky vegetables, and soft, warm bread ensures a satisfying and memorable start to any meal.
Our starters also cater to a wide range of dietary preferences, including vegetarian and gluten-conscious options. This ensures that every guest, regardless of dietary needs, can enjoy the authentic flavors and vibrant textures of our menu.
A Celebration of Flavor and Tradition
At Eli’s Jerusalem Grill, the Signature Starters section of our menu is a celebration of culinary heritage and innovation. By honoring traditional recipes while embracing creative twists, we offer an appetizer experience that is both authentic and exciting. Every bite tells a story of culture, tradition, and the joy of sharing food with others.
Whether you are indulging in the creamy richness of hummus, savoring the smoky complexity of baba ganoush, delighting in the tang of labneh, enjoying perfectly grilled vegetables, or dipping into specialty creations with warm house-made bread, our starters set the tone for a memorable dining experience.
These dishes are designed not only to satisfy hunger but to introduce diners to the bold, vibrant flavors that define Middle Eastern cuisine. Each plate is thoughtfully composed to provide balance, variety, and satisfaction, making the starter course a highlight of any meal at Eli’s Jerusalem Grill.
By emphasizing freshness, quality, and authentic flavor, Eli’s Signature Starters ensure that every visit begins with a memorable culinary experience. They are more than just the first course—they are an invitation to explore the richness of Jerusalem’s culinary traditions and the warmth of sharing food with loved ones.
Fresh Salads & Sides
At Eli’s Jerusalem Grill, fresh ingredients and bold flavors are the cornerstone of every dish. Our Fresh Salads & Sides menu offers a variety of options designed to complement our main courses while standing out on their own. From crisp, refreshing salads to savory roasted vegetables and tangy pickled delights, each dish highlights the richness and diversity of Middle Eastern cuisine. These selections are perfect for sharing, pairing with other menu items, or enjoying as a lighter, wholesome meal.
Classic Israeli Salad
One of the hallmarks of Middle Eastern cuisine is the Israeli salad, and at Eli’s, we prepare it using the freshest seasonal ingredients available. This simple yet vibrant salad typically features finely diced cucumbers, tomatoes, red onions, and bell peppers, all tossed with a light drizzle of olive oil, fresh lemon juice, and a hint of sea salt.
The beauty of an Israeli salad lies in its simplicity. Each bite offers a crisp texture and refreshing flavor that cleanses the palate, making it the perfect accompaniment to richer dishes such as grilled meats or creamy dips. At Eli’s, we elevate this classic by sourcing the freshest produce, ensuring that each salad bursts with natural color, flavor, and nutrients.
Seasonal herbs like parsley or mint are often added to give the salad a fragrant lift, while subtle spices such as sumac provide a tangy twist that enhances the overall taste. Served chilled and prepared fresh daily, the Israeli salad represents a harmonious blend of health, flavor, and tradition—a true testament to the Mediterranean approach to food.
| Item | Calories | Price (USD) |
|---|---|---|
| Israeli Salad | 120 | $7.99 |
| Tabbouleh Bowl | 220 | $9.49 |
| Quinoa Tabbouleh Bowl | 280 | $10.49 |
| Cucumber & Tomato Mix | 90 | $6.49 |
| Spinach & Herb Salad | 150 | $8.49 |
Quinoa and Tabbouleh Bowls
For diners looking for something hearty yet light, our quinoa and tabbouleh bowls offer the perfect balance. Tabbouleh, a traditional Levantine salad made primarily from parsley, bulgur, tomatoes, and lemon juice, is reimagined at Eli’s with modern, nutritious twists. By substituting quinoa for bulgur in some bowls, we provide a protein-rich alternative that appeals to health-conscious diners while maintaining authentic flavors.
Our quinoa and tabbouleh bowls are crafted to satisfy both the palate and the body. Fresh herbs, diced vegetables, and a squeeze of lemon create a bright, refreshing profile, while the quinoa adds texture and sustenance. Olive oil and a sprinkle of mild spices round out the flavors, providing a balanced and satisfying dish that can serve as a side or a standalone meal.
These bowls are also versatile. Additional ingredients such as roasted chickpeas, feta cheese, or a light drizzle of tahini dressing can elevate the dish, offering variety and richness without overpowering the natural flavors. Each bowl reflects Eli’s commitment to quality, nutrition, and authentic culinary traditions, making it a popular choice among diners seeking both health and flavor.
Pickled Vegetables and Olives
No Middle Eastern meal is complete without the vibrant, tangy flavors of pickled vegetables and olives. At Eli’s Jerusalem Grill, we offer an assortment of pickled delights designed to complement our main dishes and provide contrast to richer flavors.
Pickled cucumbers, turnips, carrots, and peppers offer a bright, tangy crunch that awakens the palate, making every bite of your meal more exciting. These pickled vegetables are lightly seasoned with herbs and spices, creating a balance of flavors that is both bold and refreshing. Served alongside olives that are carefully selected for their robust flavor and firm texture, these sides provide a classic touch of Mediterranean dining that enhances any plate.
Olives, ranging from green to black varieties, bring a naturally briny flavor that pairs beautifully with salads, dips, and grilled dishes. Their richness and saltiness act as a counterpoint to lighter, fresher flavors, creating harmony across the meal. Together with our pickled vegetables, they introduce contrasting textures and flavors, offering depth and complexity to every dining experience at Eli’s.
| Item | Calories | Price (USD) |
|---|---|---|
| Pickled Cucumbers | 30 | $4.99 |
| Pickled Carrots & Turnips | 40 | $5.49 |
| Mixed Olives | 60 | $6.49 |
| Pickled Peppers | 35 | $5.99 |
| Mediterranean Pickle Platter | 100 | $8.49 |
Roasted or Grilled Side Dishes
For those who enjoy heartier sides, our roasted and grilled vegetables provide a warm and savory complement to any meal. Seasonal vegetables, such as zucchini, eggplant, bell peppers, and mushrooms, are marinated with olive oil, garlic, and a mix of Middle Eastern spices before being roasted or grilled to perfection. This method enhances the natural sweetness of the vegetables while imparting a smoky, charred flavor that is impossible to resist.
Our roasted and grilled sides are designed to satisfy a variety of tastes and dietary preferences. They are perfect for pairing with our fresh salads, dips, or grilled proteins, creating a balanced plate that appeals to both traditionalists and those seeking a modern twist. Each vegetable is carefully prepared to retain its texture and flavor, ensuring a consistent, high-quality experience in every bite.
Additional sides, such as roasted potatoes or spiced cauliflower, add variety and depth to the menu. By offering these flavorful options, Eli’s ensures that every meal is not only delicious but also satisfying and complete.
| Item | Calories | Price (USD) |
|---|---|---|
| Grilled Zucchini | 80 | $7.49 |
| Roasted Eggplant | 110 | $7.99 |
| Grilled Bell Peppers | 90 | $6.99 |
| Roasted Cauliflower | 95 | $7.49 |
| Mixed Grilled Vegetable Platter | 200 | $12.49 |
| Roasted Potatoes | 150 | $6.99 |
Combining Salads and Sides for the Perfect Meal
The true magic of Fresh Salads & Sides lies in the way these dishes complement one another. A crisp Israeli salad can brighten a rich main dish, while roasted vegetables add warmth and depth. Pickled vegetables and olives provide a tangy, flavorful contrast, and quinoa or tabbouleh bowls offer sustenance and heartiness.
At Eli’s Jerusalem Grill, we encourage diners to explore combinations that excite the palate. Pairing different salads and sides allows for a dynamic dining experience where flavors and textures interact harmoniously. Sharing plates of fresh and roasted vegetables, pickles, and grains fosters a communal dining experience that mirrors the social traditions of Middle Eastern meals.
By offering a wide range of options, Eli’s ensures that every guest finds something to enjoy, whether they are seeking light, refreshing bites, savory roasted dishes, or a combination of all. Each dish is thoughtfully prepared to highlight natural flavors, balance textures, and provide a satisfying experience from start to finish.
A Celebration of Flavor and Tradition
Our Fresh Salads & Sides menu reflects a dedication to both authenticity and innovation. Each dish is rooted in traditional Middle Eastern cuisine while embracing modern approaches to freshness, nutrition, and flavor. The combination of crisp salads, nutrient-rich bowls, tangy pickles, and warm roasted vegetables creates a balanced and memorable dining experience that appeals to a wide range of tastes.
Seasonal ingredients and careful preparation are at the heart of every plate. From the refreshing brightness of an Israeli salad to the smoky richness of roasted vegetables, every dish is designed to highlight the natural flavors of the ingredients. Specialty grains, fresh herbs, and high-quality olive oil ensure that each bite is flavorful, satisfying, and true to the culinary heritage it represents.
Sharing these dishes with friends and family allows diners to enjoy a communal experience reminiscent of traditional Middle Eastern dining. The vibrant colors, diverse textures, and bold flavors encourage conversation, exploration, and enjoyment—making the starter and side portion of the meal as exciting as the main course.
Catering to Every Taste
Eli’s Jerusalem Grill takes pride in offering a menu that accommodates all preferences and dietary needs. Vegetarian and vegan options abound, from quinoa and tabbouleh bowls to roasted vegetables and pickled sides. Gluten-conscious diners can enjoy most salads and sides without compromise.
The menu’s diversity ensures that every guest, regardless of dietary restrictions, can enjoy fresh, flavorful dishes that satisfy both hunger and curiosity. By providing a wide range of options, Eli’s encourages diners to explore the rich flavors of the Middle East while maintaining flexibility and inclusivity.
Whether enjoying a light, refreshing meal or complementing a heartier entrée, our Fresh Salads & Sides provide a versatile and flavorful foundation for a memorable dining experience.
Grill Specialties
At Eli’s Jerusalem Grill, our Grill Specialties are the heart of the menu, celebrating the bold, smoky flavors that have defined Middle Eastern cuisine for generations. Each dish is thoughtfully prepared to highlight the natural taste of premium ingredients, enhanced by house-made marinades, spice blends, and expert grilling techniques. From tender skewered meats to vibrant vegetable options, our grill offerings are perfect for sharing with family and friends or enjoying as a satisfying personal meal.
Grilling is not just a cooking method—it is an art form at Eli’s, one that requires precision, patience, and passion. Our chefs bring out the best in every ingredient, carefully balancing seasoning, heat, and timing to achieve the perfect char, tenderness, and flavor. Every bite delivers a rich, savory experience that transports diners to the bustling streets and vibrant markets of Jerusalem.
Skewered Meats
Nothing captures the essence of Middle Eastern cuisine quite like skewered meats. At Eli’s Jerusalem Grill, we specialize in preparing tender, flavorful skewers using the highest quality cuts of chicken, beef, and lamb.
Chicken skewers are marinated in a blend of olive oil, garlic, lemon juice, and aromatic spices before being grilled to perfection. The marinade infuses the meat with a bright, zesty flavor, while careful grilling ensures it remains juicy and tender. Chicken skewers are a popular choice for diners seeking a lighter, protein-rich option that retains authentic Middle Eastern taste.
Beef skewers are equally remarkable, offering a robust and savory experience. We select premium cuts and season them with a house-made spice blend that combines smoky, earthy, and slightly sweet notes. Grilled over an open flame, the beef skewers achieve a perfect balance of tenderness and caramelized exterior, making them ideal for pairing with rice, grilled vegetables, or fresh salads.
Lamb skewers are a signature offering, celebrated for their rich flavor and tender texture. Our lamb is marinated in a mixture of garlic, cumin, coriander, and fresh herbs, allowing the natural taste of the meat to shine while being enhanced by fragrant spices. Each skewer is carefully grilled to achieve a smoky aroma and melt-in-your-mouth consistency, offering a true taste of Jerusalem on every bite.
Skewered meats at Eli’s are designed to cater to both traditional palates and adventurous diners. Each skewer can be enjoyed on its own, paired with our signature sides, or combined with other grill specialties for a more elaborate meal experience.
Mixed Grill Platters for Sharing
Grilling is often a communal experience, and our Mixed Grill Platters are crafted with sharing in mind. These platters are perfect for groups, offering a variety of meats and vegetables that showcase the breadth of Eli’s grilling expertise.
A typical mixed grill platter may include chicken, beef, and lamb skewers, alongside juicy kebabs, house-marinated sausages, and perfectly grilled vegetables. Each component is prepared individually to ensure optimal cooking and flavor, then artfully arranged on a platter for an impressive presentation. The combination of textures and flavors allows diners to experience the depth of Middle Eastern grilling in a single, satisfying meal.
Sharing a mixed grill platter encourages conversation, experimentation, and enjoyment. Guests can mix and match different meats, dips, and sides, creating their own combinations while savoring the smoky, charred flavors that define our grill specialties. These platters are particularly popular for family dinners, celebrations, and casual gatherings, offering a communal dining experience that reflects the warmth and hospitality of Middle Eastern culture.
Our mixed grill platters are also customizable, allowing diners to choose their preferred meats, spice levels, and vegetable accompaniments. This flexibility ensures that everyone at the table can enjoy a platter that suits their tastes while still experiencing the rich, authentic flavors that make Eli’s a standout destination for grilled cuisine.
House Marinades and Spice Blends
The secret to our exceptional grill specialties lies in our house marinades and spice blends. At Eli’s Jerusalem Grill, we take pride in creating proprietary seasoning mixes that enhance the natural flavors of our meats and vegetables without overpowering them.
Our marinades are crafted from fresh ingredients, including olive oil, garlic, lemon, and a carefully selected array of spices. Each protein is marinated for the perfect amount of time to ensure deep flavor penetration, tenderization, and balanced seasoning. The result is meat that is succulent, aromatic, and bursting with authentic Middle Eastern taste.
Spice blends are equally important in defining the character of our grill specialties. We combine traditional spices such as cumin, coriander, paprika, sumac, and cinnamon to create complex flavor profiles that complement each dish. These blends are used thoughtfully to season meats, vegetables, and accompaniments, providing depth and richness without overwhelming the palate.
One of our signature techniques is the layering of flavors. For example, a lamb skewer may be marinated in garlic and lemon, lightly dusted with a spice blend, and finished with a drizzle of olive oil before grilling. This approach ensures that every bite delivers multiple layers of taste, from the initial smoky char to the lingering hints of herbs and spices.
Our dedication to marinades and spice blends extends beyond meats. Vegetables, grains, and even side dishes are thoughtfully seasoned to harmonize with the grill specialties, creating a cohesive and satisfying meal experience.
Specialty Grilled Vegetables
While meats are the centerpiece of our grill menu, specialty grilled vegetables are equally celebrated at Eli’s Jerusalem Grill. Vegetables are marinated and grilled with the same care and precision as our proteins, resulting in dishes that are flavorful, vibrant, and satisfying.
Our vegetable offerings include bell peppers, zucchini, eggplant, mushrooms, onions, and tomatoes, each selected for freshness and quality. Before hitting the grill, vegetables are lightly coated in olive oil and seasoned with house spices, allowing their natural flavors to shine while adding subtle layers of smokiness and aroma.
Specialty vegetable options often include unique combinations or stuffed preparations. For example, grilled eggplant may be layered with tahini and herbs, while peppers can be filled with spiced grains or cheese. These inventive dishes offer a contemporary twist on traditional Middle Eastern grilling techniques, appealing to both adventurous diners and those seeking lighter options.
Grilled vegetables are versatile accompaniments to our meat skewers, complementing the richness of proteins while adding color, texture, and freshness to the plate. They also provide excellent vegetarian and gluten-conscious options, ensuring that every guest can enjoy a satisfying grilled experience.
The Perfect Pairing
To enhance the flavors of our grill specialties, Eli’s Jerusalem Grill offers a curated selection of dips and side dishes. Signature sauces like garlic yogurt, tahini, and spicy harissa add a complementary layer to the smoky, charred meats and vegetables. Fresh salads, rice pilafs, and warm pita bread round out the meal, creating a complete and harmonious dining experience.
Each dip and side is crafted to pair perfectly with our grill offerings. The creamy tang of labneh or yogurt sauce balances the richness of beef and lamb, while harissa adds a subtle heat that elevates the flavor of chicken skewers. Grilled vegetables can be enjoyed with lemony tahini or herb-infused olive oil, highlighting their natural sweetness and smoky aroma.
These pairings are designed to be interactive. Guests can mix and match flavors, experiment with textures, and create personalized bites that showcase the depth and versatility of Middle Eastern cuisine. This approach transforms dining into a shared, engaging, and memorable experience, true to the communal spirit of the region.
A Celebration of Middle Eastern Culinary Heritage
Eli’s Grill Specialties are more than a meal—they are a celebration of culinary heritage and tradition. Each dish reflects centuries of Middle Eastern grilling practices, combined with modern techniques and premium ingredients to create a truly authentic dining experience.
Grilling is a time-honored method used across the region, from bustling Jerusalem markets to quiet family kitchens. It is both a science and an art, requiring attention to heat, timing, seasoning, and presentation. At Eli’s, we honor this tradition by carefully preparing every dish to showcase the natural flavors of our ingredients while introducing diners to bold, aromatic spice profiles that define the cuisine.
Our grill menu also emphasizes community, sharing, and hospitality. Whether enjoying a personal skewer plate or a mixed grill platter for a group, diners are invited to explore, share, and savor the flavors together. This communal approach to dining is at the heart of Middle Eastern culture, fostering connection and celebration through food.
By combining traditional techniques, house-made marinades, specialty spice blends, and expertly grilled vegetables, Eli’s Jerusalem Grill creates an experience that is authentic, satisfying, and memorable. Every dish tells a story of heritage, craftsmanship, and the joy of sharing a meal with others.
Experience the Grill
Our Grill Specialties are designed for both the casual diner and the culinary enthusiast. Whether you are a longtime fan of Middle Eastern cuisine or discovering these flavors for the first time, each bite offers a unique combination of smoke, spice, and freshness that is sure to delight the senses.
Skewered meats, mixed grill platters, house marinades, and specialty vegetables come together to create a menu that is diverse, flavorful, and satisfying. Paired with our signature dips and sides, the grill experience at Eli’s is a journey through the heart of Jerusalem’s culinary traditions, reimagined for a modern American audience.
From intimate dinners to group gatherings, our Grill Specialties cater to every occasion. The combination of high-quality ingredients, meticulous preparation, and authentic flavor ensures that each meal is an exceptional experience, leaving guests eager to return and explore even more of our menu.
At Eli’s Jerusalem Grill, grilling is more than cooking—it is a celebration of flavor, culture, and connection. Every plate, skewer, and vegetable reflects our commitment to quality, authenticity, and the joy of sharing a meal. The Grill Specialties section of our menu is an invitation to savor, explore, and experience the richness of Middle Eastern cuisine in every bite.
Sandwiches & Wraps
At Eli’s Jerusalem Grill, our Sandwiches & Wraps section is all about convenience without compromising flavor. Designed for those who want a satisfying meal on the go or a casual dining experience, our wraps and sandwiches bring the vibrant tastes of the Middle East into every bite. Each offering is crafted using premium ingredients, authentic seasonings, and fresh bread varieties, ensuring that every meal is both flavorful and wholesome.
Whether you are craving a tender meat wrap, a crisp vegetarian option, or a pita filled with bold sauces, Eli’s has something for everyone. The combination of traditional flavors, house-made sauces, and freshly baked bread transforms simple sandwiches into memorable culinary experiences.
Shawarma and Gyro Options
Shawarma and gyros are the stars of Middle Eastern street food, and at Eli’s, we take these classics to the next level.
Chicken Shawarma is marinated in a blend of olive oil, garlic, lemon, and traditional Middle Eastern spices before being slow-roasted to perfection. This technique ensures juicy, tender slices of chicken with a flavorful, slightly smoky exterior. Served in a warm pita or laffa wrap, the shawarma is complemented with fresh vegetables, pickles, and your choice of house-made sauces, creating a perfect balance of textures and flavors in every bite.
Beef Gyro features thinly sliced, seasoned beef cooked on a vertical rotisserie, offering a rich, savory taste that is both hearty and satisfying. The gyro is traditionally served with fresh toppings such as tomatoes, onions, and crisp lettuce, along with creamy sauces like garlic yogurt or tahini. Each bite delivers a combination of savory, tangy, and slightly spiced notes that transport diners straight to the streets of Jerusalem.
Lamb Shawarma is a specialty option for those who crave deeper, more robust flavors. Our lamb is carefully marinated with aromatic spices, including cumin, coriander, and smoked paprika, then roasted to tender perfection. Served in soft, freshly baked bread with signature sauces and crisp vegetables, lamb shawarma is rich, flavorful, and indulgent without being heavy.
Shawarma and gyro wraps at Eli’s are not only delicious but also versatile. Guests can choose their preferred protein, bread type, and accompaniments, making it easy to customize a meal that suits their taste preferences while maintaining authenticity.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Chicken Shawarma Wrap | 450 per wrap | 10.95 |
| Beef Gyro Wrap | 480 per wrap | 11.50 |
| Lamb Shawarma Wrap | 500 per wrap | 12.25 |
| Chicken Shawarma Pita | 400 per pita | 9.95 |
| Beef Gyro Pita | 420 per pita | 10.50 |
Falafel Wraps with Signature Sauces
For a vegetarian-friendly option, Falafel Wraps are a standout choice. Made from ground chickpeas blended with fresh herbs and spices, our falafel is fried to golden perfection, producing a crispy exterior and a soft, flavorful interior. Each falafel wrap is a satisfying combination of protein, crunch, and aromatic seasoning.
Falafel is paired with signature sauces that elevate the flavors of the wrap. Our creamy tahini sauce, zesty garlic yogurt, and tangy pickled vegetable medleys add layers of taste that enhance the natural richness of the chickpeas. These sauces are house-made, ensuring freshness and consistency in every wrap.
Mediterranean Falafel Wraps often include crisp lettuce, ripe tomatoes, cucumbers, and onions, adding freshness and texture to the hearty falafel. Optional extras, such as hot peppers or roasted vegetables, provide additional depth and customization, allowing diners to create their ideal wrap experience.
Falafel wraps are perfect for anyone seeking a lighter yet satisfying meal. They showcase the balance of textures and flavors that Middle Eastern cuisine is known for, making them a popular choice among vegetarians and meat-eaters alike. At Eli’s, every falafel wrap is made to order, ensuring each bite is crispy, fresh, and bursting with flavor.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Classic Falafel Wrap | 420 per wrap | 9.95 |
| Mediterranean Falafel Wrap | 450 per wrap | 10.50 |
| Falafel & Roasted Veggie Wrap | 460 per wrap | 10.75 |
| Falafel Laffa | 480 per laffa | 11.25 |
| Falafel Pita | 400 per pita | 9.50 |
Pita and Laffa Bread Varieties
The choice of bread plays a crucial role in the Sandwiches & Wraps experience at Eli’s Jerusalem Grill. We offer pita and laffa varieties, each bringing its own texture, flavor, and style to the wraps and sandwiches.
Pita Bread is soft, slightly chewy, and perfect for holding shawarma, gyros, or falafel without falling apart. Its pocket-style design allows for easy layering of proteins, vegetables, and sauces, making it a convenient and satisfying option for handheld meals. Freshly baked daily, our pita maintains a delicate balance of softness and strength, ensuring it complements the fillings without overpowering them.
Laffa Bread, also known as flatbread or taboon bread, is a thicker, chewier option that can be used for larger wraps or sharing. Laffa’s slightly crisp exterior and tender interior make it ideal for holding generous portions of meats, vegetables, and sauces, offering a heartier and more indulgent wrap experience. Its versatility also makes it perfect for dipping into sauces or enjoying alongside our signature starters.
The combination of bread options and fresh fillings allows diners to create a personalized wrap or sandwich that suits their preferences. From a light pita falafel wrap to a hearty laffa lamb shawarma, every choice is designed to deliver flavor, freshness, and satisfaction.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Classic Pita Bread | 80 per piece | 2.50 |
| Laffa Flatbread | 150 per piece | 3.50 |
| Large Laffa Wrap | 200 per wrap | 4.50 |
| Custom Pita Sandwich | Varies by filling | 8.95–12.50 |
| Custom Laffa Wrap | Varies by filling | 9.50–13.25 |
Vegetarian & Vegan Options
At Eli’s Jerusalem Grill, our Vegetarian & Vegan Options are thoughtfully crafted to showcase the richness, diversity, and vibrancy of Middle Eastern cuisine without compromising flavor. These dishes highlight fresh ingredients, aromatic spices, and innovative preparations, providing satisfying meals for both vegetarians and vegans. From stuffed vegetables to grilled platters and hearty bowls, every dish is designed to be wholesome, delicious, and memorable.
Middle Eastern cuisine has a long tradition of plant-based dishes, and at Eli’s, we honor that heritage by creating offerings that are both authentic and inventive. Each dish is prepared with care, ensuring that textures, flavors, and aromas are perfectly balanced. Diners can enjoy a full, satisfying meal while exploring the bold tastes of the region in a health-conscious and sustainable way.
Stuffed Vegetables
Stuffed vegetables are a cornerstone of Middle Eastern cuisine, combining fresh produce, grains, herbs, and spices in a harmonious blend of flavor and texture. At Eli’s Jerusalem Grill, our stuffed vegetables are prepared with a careful balance of ingredients, ensuring each bite delivers both richness and freshness.
Popular options include bell peppers, zucchini, and eggplant, each hollowed and filled with a mixture of seasoned rice, herbs, pine nuts, and aromatic spices. The stuffing is both hearty and flavorful, offering a satisfying balance of textures: the tender, slightly charred vegetable exterior contrasts beautifully with the soft, aromatic filling inside.
Herbs like parsley, mint, and cilantro are used generously in our stuffed vegetable recipes, adding brightness and freshness to each dish. Olive oil and lemon juice enhance the natural flavors of the vegetables, while spices such as cumin, coriander, and paprika provide depth and warmth.
Stuffed vegetables are baked to perfection, allowing the flavors to meld while maintaining the integrity of the produce. The result is a dish that is both visually appealing and deeply satisfying, perfect as a main course for vegetarians or a shared starter for larger groups.
Variations include vegan-friendly versions, which omit dairy or eggs and rely on the natural richness of nuts, grains, and olive oil. This approach ensures that every dish is inclusive, flavorful, and aligned with modern dietary preferences without sacrificing authenticity.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Stuffed Bell Peppers | 250 per serving | 10.95 |
| Stuffed Zucchini | 230 per serving | 10.50 |
| Stuffed Eggplant | 240 per serving | 10.75 |
| Mixed Vegetable Stuffed Platter | 280 per serving | 12.25 |
| Vegan Stuffed Grape Leaves | 150 per 3 pcs | 8.95 |
Grilled Eggplant, Mushrooms, and Peppers
Grilled vegetables are another highlight of Eli’s Vegetarian & Vegan Options. Eggplant, mushrooms, and peppers are selected for their freshness, flavor, and texture, then marinated in olive oil, garlic, and signature spice blends before being expertly grilled.
Grilled eggplant offers a smoky, creamy texture that pairs beautifully with tangy sauces such as tahini or garlic yogurt. Its rich flavor makes it a satisfying centerpiece for any vegetarian or vegan meal, whether served as part of a platter or a standalone dish.
Mushrooms are chosen for their meaty texture and natural umami flavor. Grilling enhances their earthiness while adding a subtle char that complements other vegetables and sauces. Mushrooms are ideal for hearty vegan dishes or as a flavorful accompaniment to grains, dips, and salads.
Bell peppers provide color, sweetness, and crunch. Grilled to maintain a tender interior and lightly charred skin, they add both visual appeal and a layered taste experience. Peppers are often combined with eggplant and mushrooms on platters or served alongside grains and fresh herbs for a balanced meal.
The careful use of olive oil, lemon, and spices enhances the natural flavors of the vegetables, ensuring each bite is aromatic, vibrant, and satisfying. Grilled vegetable dishes are versatile and can be enjoyed as a main course, part of a mixed platter, or a complement to other menu items.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Grilled Eggplant | 120 per serving | 9.50 |
| Grilled Mushrooms | 110 per serving | 9.25 |
| Grilled Bell Peppers | 100 per serving | 9.25 |
| Grilled Vegetable Platter | 150 per serving | 10.95 |
| Mixed Grill Veggies with Herbs | 160 per serving | 11.50 |
Vegan-Friendly Platters and Bowls
For diners seeking a complete plant-based meal, Eli’s offers vegan-friendly platters and bowls that combine grains, legumes, vegetables, and house-made sauces in a balanced and flavorful way. These offerings are perfect for lunch, dinner, or sharing with friends, providing a nutrient-rich and satisfying experience.
Grain bowls are a popular option, featuring bases such as rice, bulgur, or couscous topped with grilled vegetables, roasted chickpeas, and fresh herbs. These bowls are finished with vibrant sauces like tahini, lemon herb dressing, or a drizzle of olive oil, creating a harmonious combination of textures and flavors. Each bowl is customizable, allowing diners to select their favorite vegetables, grains, and toppings for a personalized meal.
Vegan platters showcase a variety of small dishes, ideal for sampling multiple flavors at once. A typical platter may include stuffed vegetables, grilled mushrooms and eggplant, falafel, roasted peppers, and fresh salads, accompanied by house-made dips such as hummus, baba ganoush, and muhammara. The combination of colors, textures, and tastes creates a visually appealing and satisfying meal experience.
Proteins such as chickpeas, lentils, and beans are incorporated into bowls and platters, adding substance and nutrition without relying on animal products. These plant-based proteins are seasoned with traditional spices and grilled or roasted to enhance flavor and texture.
Vegan-friendly options are also designed with balance in mind. Each dish combines carbohydrates, protein, and healthy fats from olive oil, nuts, or seeds to provide a well-rounded, satisfying meal. Fresh vegetables, herbs, and citrus add brightness, while spices provide warmth and depth, ensuring every bite is flavorful and memorable.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Vegan Grain Bowl | 450 per bowl | 11.50 |
| Vegan Mediterranean Platter | 480 per platter | 12.50 |
| Falafel & Veggie Bowl | 460 per bowl | 11.95 |
| Roasted Chickpea Bowl | 430 per bowl | 11.25 |
| Vegan Mezze Sampler Platter | 500 per platter | 13.25 |
Signature Sauces & Condiments: The Perfect Flavor Enhancers
At Eli’s Jerusalem Grill, our Signature Sauces & Condiments elevate every dish, adding depth, balance, and vibrant flavor to our menu. Crafted from fresh, high-quality ingredients, each sauce is designed to complement our skewered meats, wraps, grilled vegetables, and vegetarian options, creating a harmonious dining experience.
Classic tahini sauce, with its nutty, creamy texture, pairs beautifully with falafel, grilled vegetables, and shawarma, while our zesty garlic yogurt sauce adds a tangy richness that enhances the flavor of meats and bowls alike. For those who love a touch of heat, spicy harissa delivers a smoky, fiery kick, and our citrus-infused dressings provide a bright, refreshing contrast that brings freshness to every bite.
Condiments like pickled vegetables, fresh herbs, and house-made dips are crafted in-house to ensure consistent quality and vibrant flavors. These additions not only enhance taste but also add texture, color, and a traditional Middle Eastern touch to every plate. From casual wraps to hearty mixed grill platters, Eli’s signature sauces and condiments transform each dish into a memorable, flavor-packed experience, making every bite a celebration of authenticity and culinary craftsmanship.
Drinks & Refreshments
At Eli’s Jerusalem Grill, the experience of dining extends beyond the plate. Our Drinks & Refreshments menu is designed to complement the vibrant flavors of Middle Eastern cuisine, offering beverages that are as fresh, bold, and memorable as the dishes they accompany. From refreshing juices and creamy smoothies to specialty teas and local wine and beer selections, each drink is carefully curated to enhance the overall dining experience. Whether you are looking for a revitalizing beverage with a meal, a light refreshment on a hot day, or a perfectly paired drink for our grill specialties, Eli’s provides options that delight every palate.
Our beverage offerings emphasize freshness, quality, and authenticity. Ingredients are sourced to ensure natural flavor and maximum nutritional value, and every drink is prepared with care to achieve the perfect balance of taste, texture, and presentation.
Freshly Squeezed Juices and Smoothies
Nothing refreshes quite like a freshly squeezed juice. At Eli’s, we offer a selection of juices made daily from ripe, high-quality fruits and vegetables. Popular options include orange, pomegranate, carrot, and beetroot juice, each prepared to preserve natural flavor and nutrients. These vibrant drinks are not only refreshing but also packed with vitamins and antioxidants, making them a perfect complement to our wholesome Middle Eastern cuisine.
Citrus-based juices, such as fresh-squeezed orange and lemon blends, provide a bright, tangy burst of flavor that pairs beautifully with savory dishes like shawarma, falafel, and grilled meats. Pomegranate juice, a Middle Eastern staple, offers a sweet yet tart profile that enhances the richness of grilled meats and flavorful dips. Vegetable-based options, including carrot and beetroot, provide earthy, nutrient-dense flavors that balance the bold spices and marinades found in our menu items.
In addition to juices, our smoothies provide a creamy, satisfying beverage option. Smoothies are made with fresh fruits, yogurt, and optional plant-based milk, delivering a velvety texture and natural sweetness. Popular combinations include strawberry-banana, mango-pineapple, and mixed berry blends. Smoothies can also be customized with additional ingredients such as spinach, flax seeds, or chia seeds for a nutrient boost, making them ideal for health-conscious diners or anyone seeking a filling, flavorful drink.
Smoothies at Eli’s are designed to be both indulgent and refreshing. Each blend balances natural sweetness with a creamy texture, providing a drink that feels both satisfying and nourishing. Whether enjoyed as a refreshing accompaniment to lunch or a dessert-like treat after dinner, our smoothies showcase the versatility and freshness of our ingredients.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Fresh Orange Juice | 110 per glass | 4.95 |
| Fresh Pomegranate Juice | 120 per glass | 5.50 |
| Carrot Juice | 90 per glass | 4.95 |
| Beetroot Juice | 95 per glass | 5.25 |
| Citrus Blend (Orange & Lemon) | 100 per glass | 5.50 |
| Strawberry-Banana Smoothie | 220 per glass | 6.95 |
| Mango-Pineapple Smoothie | 230 per glass | 6.95 |
| Mixed Berry Smoothie | 210 per glass | 6.95 |
| Green Smoothie (Spinach & Fruit) | 200 per glass | 7.25 |
| Protein Boost Smoothie (Vegan) | 250 per glass | 7.50 |
Soft Drinks and Specialty Teas
For those seeking familiar flavors or a comforting warm beverage, our soft drinks and specialty teas offer variety and satisfaction. Traditional soft drink options are available for quick refreshment, including carbonated favorites and flavored sodas, all served chilled for maximum refreshment.
Our specialty teas, however, are where the Middle Eastern influence shines. Mint tea, a staple of the region, is served hot and steeped to perfection, offering a sweet, aromatic, and refreshing experience that cleanses the palate and complements a wide range of dishes. The combination of fresh mint leaves and subtle sweetness makes this tea a favorite for both casual diners and enthusiasts of authentic regional flavors.
Herbal blends, including chamomile, hibiscus, and rosehip teas, provide additional options for warmth and relaxation. Hibiscus tea, with its vibrant red hue and tart, fruity flavor, is particularly popular as a chilled iced tea on hot days, offering a refreshing, lightly tangy contrast to savory dishes. Chamomile and other herbal teas offer calming properties, making them perfect for enjoying at the end of a meal or as a soothing beverage throughout the day.
Specialty teas at Eli’s are prepared with care, using loose-leaf or freshly harvested ingredients whenever possible. This attention to quality ensures that each cup is aromatic, flavorful, and true to its traditional roots, enhancing the overall dining experience and offering a memorable complement to our menu items.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Cola / Diet Cola | 140 per can | 2.95 |
| Lemon-Lime Soda | 150 per can | 2.95 |
| Sparkling Water | 0 per glass | 2.50 |
| Mint Tea (Hot) | 5 per cup | 3.95 |
| Hibiscus Iced Tea | 10 per glass | 4.50 |
| Chamomile Herbal Tea | 5 per cup | 3.95 |
Local Wine and Beer Selections
For diners seeking alcoholic beverages, Eli’s Jerusalem Grill features a curated selection of local wines and beers, chosen to pair harmoniously with our diverse menu offerings. Middle Eastern wines, particularly those from Israel and surrounding regions, are highlighted for their unique character and ability to complement the bold flavors of grilled meats, vegetarian dishes, and fresh salads.
Red wines, with their rich, full-bodied profiles, pair beautifully with our skewered meats, mixed grill platters, and lamb shawarma. They enhance the smoky, charred flavors while balancing the spices and marinades used in the dishes. Lighter white wines, crisp and aromatic, complement vegetarian options, grilled vegetables, and lighter proteins like chicken or fish, providing a refreshing contrast to the richness of olive oil, tahini, and other signature sauces.
Local craft beers are also featured, offering a variety of styles ranging from hoppy IPAs to malty, smooth ales. These beers provide an excellent pairing for both casual meals and celebratory dinners, adding effervescence and flavor that enhance the dining experience. Specialty seasonal beers are included when available, allowing diners to explore new flavors and seasonal pairings that highlight local brewing traditions.
Pairing drinks with meals is an integral part of the Eli’s dining experience. Our knowledgeable staff can recommend wine or beer selections to complement any dish, ensuring that flavors are enhanced and diners enjoy a fully harmonious meal. This thoughtful approach transforms dining into a curated experience, where every sip elevates the flavor of the food and every bite enhances the enjoyment of the beverage.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Red Wine (Glass) | 125 per 5 oz | 8.50 |
| White Wine (Glass) | 120 per 5 oz | 8.50 |
| Rosé Wine (Glass) | 120 per 5 oz | 8.50 |
| Local IPA Beer (Bottle) | 180 per bottle | 6.95 |
| Local Pale Ale Beer (Bottle) | 170 per bottle | 6.95 |
| Seasonal Craft Beer | 200 per bottle | 7.50 |
Desserts & Sweet Treats
At Eli’s Jerusalem Grill, no meal is complete without exploring our Desserts & Sweet Treats menu. These offerings celebrate the rich culinary traditions of the Middle East, combining time-honored recipes, high-quality ingredients, and modern presentation. Each dessert is crafted to provide a perfect balance of sweetness, texture, and flavor, ensuring a memorable ending to any dining experience. From indulgent pastries to refreshing fruit-based options, and thoughtfully paired coffee and tea selections, Eli’s desserts are designed to delight every palate.
Our approach emphasizes authenticity and quality. Ingredients are carefully sourced to preserve natural flavors, while preparation techniques highlight traditional craftsmanship and attention to detail. Every dessert tells a story of heritage, indulgence, and the celebration of flavor.
Traditional Middle Eastern Desserts
Middle Eastern desserts are renowned for their intricate textures, aromatic spices, and sweet, nutty flavors. At Eli’s, our traditional offerings are inspired by recipes passed down through generations, meticulously prepared to honor their authenticity while appealing to modern tastes.
Baklava, one of the most iconic Middle Eastern sweets, features layers of delicate phyllo pastry, generously filled with a mixture of finely chopped nuts and lightly spiced with cinnamon and cloves. The pastry is baked to a golden crisp and then drenched in a fragrant syrup made from honey, sugar, and a hint of rose or orange blossom water. Every bite is a satisfying combination of crunch, richness, and subtle sweetness, making baklava a perennial favorite among diners.
Knafeh is another signature dessert, beloved for its creamy texture and aromatic flavor. Made with a base of soft cheese or semolina and topped with crisp, buttery kataifi threads, it is soaked in sugar syrup infused with rose or orange blossom water. Knafeh offers a delightful contrast between the soft, gooey interior and the crisp, caramelized exterior, delivering a sensory experience that is both indulgent and comforting.
Other traditional options include ma’amoul, delicate semolina or flour cookies filled with dates, nuts, or figs, and halva, a dense, sweet confection made from tahini and sugar, sometimes enhanced with nuts or chocolate. Each dessert highlights the region’s love of nuts, spices, and subtle floral flavors, providing a sophisticated and memorable conclusion to any meal.
The preparation of these traditional desserts requires precision and care. Every layer, filling, and syrup is crafted to achieve perfect texture, sweetness, and balance. These desserts are ideal for sharing, allowing diners to explore a variety of flavors and textures in one sitting.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Baklava | 300 per piece | 5.95 |
| Knafeh | 450 per serving | 7.50 |
| Ma’amoul (Date/Nut) | 200 per 2 pcs | 4.95 |
| Halva (Tahini-based) | 250 per serving | 5.50 |
| Pistachio Baklava Roll | 320 per piece | 6.50 |
Fruit-Based Options
In addition to rich pastries, Eli’s offers a variety of fruit-based desserts that provide a lighter, refreshing option. Seasonal fruits are often paired with honey, citrus, or subtle spices to enhance their natural sweetness and aroma.
Fruit platters feature a vibrant selection of fresh, ripe fruits such as melons, berries, pomegranates, and citrus, often garnished with fresh mint or a drizzle of honey. These platters offer a refreshing contrast to heavier desserts and provide a palate-cleansing option that is both visually appealing and flavorful.
Fruit compotes and poached fruits offer another indulgent yet light option. Apples, pears, or figs are gently cooked with sugar, citrus, and spices to create a warm, fragrant dessert that highlights the natural flavors of the fruit. These dishes are often served with a scoop of house-made ice cream or a dollop of fresh cream, creating a balance between richness and natural sweetness.
Citrus-based desserts, such as lemon or orange sorbets, provide a cool, tangy counterpoint to the syrupy richness of traditional Middle Eastern pastries. Sorbets are crafted using freshly squeezed juices and minimal added sugar, delivering bright, refreshing flavors that cleanse the palate and refresh the senses.
Fruit-based desserts also pair beautifully with Middle Eastern spices such as cinnamon, cardamom, and cloves. These subtle additions enhance the flavor profile without overpowering the natural sweetness of the fruit, maintaining a balance that is light, aromatic, and satisfying.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Seasonal Fresh Fruit Platter | 120 per serving | 6.95 |
| Poached Pears with Honey & Spices | 180 per serving | 7.50 |
| Citrus Sorbet (Lemon or Orange) | 130 per serving | 5.95 |
| Fresh Berry Compote | 140 per serving | 6.50 |
| Fig & Date Fruit Bowl | 160 per serving | 6.95 |
Coffee and Tea Pairings
No dessert experience is complete without coffee and tea, and at Eli’s, these beverages are carefully selected to complement and enhance the flavors of our sweet treats. Traditional Middle Eastern beverages add depth, aroma, and warmth, creating a complete sensory experience.
Arabic coffee is often served with cardamom and a hint of sweetness, offering a bold, aromatic beverage that pairs beautifully with rich pastries like baklava and knafeh. The slightly bitter, spiced coffee contrasts perfectly with the syrupy sweetness of desserts, creating a harmonious balance on the palate.
Turkish coffee, known for its strong, intense flavor and fine grind, is another excellent accompaniment. Served in small cups, it provides a concentrated coffee experience that enhances the richness of layered pastries and nut-based sweets.
Herbal teas offer an alternative for diners seeking a lighter, caffeine-free option. Mint tea, chamomile, and hibiscus are traditional favorites, providing aromatic and refreshing notes that cleanse the palate between bites of sweet treats. Hibiscus tea, with its tart, fruity flavor, is particularly refreshing when paired with rich desserts, creating a balanced contrast that heightens the enjoyment of each dish.
Dessert coffee drinks, such as lightly sweetened espresso or creamy cardamom lattes, are also available to enhance the overall experience. These drinks are crafted to complement the flavors of both traditional pastries and fruit-based desserts, providing warmth, aroma, and a subtle sweetness that unites the entire meal.
Pairing desserts with beverages is not just about flavor—it is about experience. The right coffee or tea can enhance textures, balance sweetness, and elevate the overall enjoyment of the dish. At Eli’s, every pairing is thoughtfully considered to ensure that diners enjoy a complete, harmonious experience from the first bite to the last sip.
| Item | Calories (Approx.) | Price ($) |
|---|---|---|
| Arabic Coffee (Cardamom) | 5 per cup | 3.95 |
| Turkish Coffee | 5 per cup | 4.25 |
| Mint Tea (Hot or Iced) | 5 per cup | 3.95 |
| Chamomile Herbal Tea | 5 per cup | 3.95 |
| Dessert Coffee (Espresso/Latte) | 120 per serving | 4.95 |
Meal Combos & Family Platters
At Eli’s Jerusalem Grill, dining is not only about individual meals but also about sharing experiences and savoring a variety of flavors with family and friends. Our Meal Combos & Family Platters are designed for communal enjoyment, allowing diners to explore multiple dishes in a single, satisfying serving. These platters highlight the diversity of Middle Eastern cuisine, from skewered meats and fresh salads to grilled vegetables, signature dips, and flavorful sides. By combining textures, tastes, and aromas, our meal combos provide a full culinary journey in one thoughtfully curated offering.
Sharing meals has long been a tradition in Middle Eastern culture, emphasizing togetherness, hospitality, and abundance. At Eli’s, we honor this tradition by offering platters and combos that are generous, visually appealing, and balanced in flavor. Each dish is crafted with fresh, high-quality ingredients and paired with house-made sauces and accompaniments, ensuring a complete and memorable dining experience.
Designed for Sharing or Sampling Multiple Dishes
Our family platters and meal combos are perfect for groups or anyone who enjoys sampling a variety of flavors. Each platter includes a carefully selected assortment of proteins, vegetables, dips, breads, and accompaniments, providing a well-rounded meal that appeals to different tastes and preferences.
For meat lovers, platters often feature skewered chicken, beef, and lamb, slow-grilled and seasoned with house marinades and spice blends. These meats are accompanied by fresh salads, pickled vegetables, and signature sauces like tahini, garlic yogurt, or harissa, offering complementary flavors that enhance the richness of the proteins.
Vegetarian and vegan options are seamlessly incorporated into our combos, ensuring that everyone at the table has something delicious to enjoy. Grilled vegetables, stuffed grape leaves, falafel, and chickpea-based sides provide balance, freshness, and variety, making the platters inclusive and satisfying for all diners.
The design of these meal combos encourages communal dining, with each dish presented in a way that is easy to share. Large platters and bowls allow everyone at the table to sample multiple dishes, creating an interactive and social dining experience. This approach not only makes the meal more enjoyable but also introduces diners to a broader spectrum of flavors and textures found in Middle Eastern cuisine.
Customizable Options for Dietary Preferences
Eli’s Meal Combos and Family Platters are fully customizable, accommodating a wide range of dietary preferences and needs. Guests can choose to focus on meat, vegetarian, vegan, or mixed combinations, ensuring that every diner leaves satisfied.
For example, a fully meat-focused platter may include skewered lamb, chicken shawarma, and beef gyro, served alongside freshly baked pita or laffa, roasted vegetables, and signature sauces. A vegetarian or vegan-focused platter might feature falafel, grilled mushrooms, stuffed vegetables, roasted peppers, and multiple dips such as hummus, baba ganoush, and muhammara. Mixed platters can balance both meat and plant-based options, allowing diners to experience the best of both worlds.
Customization extends to portion sizes and accompaniments. Diners can select extra sides, additional sauces, or different types of bread to suit personal tastes or dietary requirements. This flexibility ensures that meal combos are approachable, inclusive, and tailored to the preferences of every guest, while still preserving the authentic flavors and textures of Middle Eastern cuisine.
Our staff can provide guidance for diners who wish to create the ideal platter, recommending combinations that balance protein, vegetables, grains, and sauces. This personalized approach ensures that each platter is not only satisfying but also thoughtfully curated to provide a harmonious dining experience.
Suggested Combinations for a Full Experience
To help diners enjoy a complete culinary journey, Eli’s provides suggested combinations for meal combos and family platters. These pairings are designed to highlight a variety of flavors, textures, and aromas while creating a balanced and satisfying meal.
A classic family platter might feature a combination of skewered meats, including lamb, chicken, and beef, alongside grilled vegetables such as eggplant, mushrooms, and peppers. Complementing these items are fresh salads, pickled vegetables, and house-made dips like tahini, hummus, and baba ganoush, served with warm pita and laffa breads. This combination allows diners to sample multiple traditional dishes while maintaining a balance of richness, freshness, and spice.
A vegetarian/vegan-focused platter might include falafel, stuffed grape leaves, roasted peppers, grilled zucchini, and eggplant, accompanied by hummus, muhammara, and tahini sauce. Seasonal fruit or citrus-based sorbet can be included as a refreshing finish, completing the platter with a light, sweet contrast to the savory components. This combination provides variety, nutrients, and vibrant flavors while accommodating plant-based dietary preferences.
For those who want a mixed experience, a suggested combo might include chicken shawarma, grilled lamb skewers, falafel, roasted vegetables, stuffed grape leaves, and a selection of dips and breads. This arrangement provides the ultimate sampling experience, allowing diners to explore the full range of flavors from savory meats to fresh vegetables and aromatic sauces.
Meal combos and platters are not only about variety but also about balance. Proteins, grains, vegetables, and sauces are thoughtfully combined to ensure that each bite is harmonious. The interplay of textures—from tender grilled meats to crisp vegetables and creamy dips—creates a satisfying and complete experience that engages every sense.
Social Dining and Celebratory Experiences
Meal combos and family platters at Eli’s are ideal for celebrations, gatherings, or casual social dining. Sharing a large platter encourages conversation, interaction, and a sense of togetherness around the table, reflecting the communal dining traditions of the Middle East.
Families, groups of friends, or colleagues can enjoy a shared meal that accommodates a variety of tastes, ensuring everyone leaves the table satisfied. The large, visually appealing platters make the meal feel special, creating a sense of abundance and hospitality. Whether it’s a casual lunch or a festive dinner, meal combos enhance the dining experience by fostering connection and shared enjoyment.
The presentation of platters also emphasizes visual appeal. Vibrant vegetables, golden grilled meats, colorful dips, and warm breads are arranged thoughtfully to create an inviting centerpiece. This attention to detail makes the dining experience not only delicious but also memorable, as presentation plays a key role in how diners perceive and enjoy their meals.
A Complete Culinary Experience
Eli’s Meal Combos & Family Platters are more than just a way to feed a group—they are a curated journey through the flavors of Jerusalem. By offering generous portions, a variety of dishes, customizable options, and suggested combinations, these platters provide diners with a complete and immersive experience of Middle Eastern cuisine.
From skewered meats and grilled vegetables to house-made dips, fresh salads, and breads, every component of a platter is carefully selected to provide balance, variety, and satisfaction. Customization ensures that dietary preferences are accommodated without compromising on flavor or authenticity, while suggested combinations help diners explore the full range of the menu.
Sharing a meal at Eli’s is about connection, indulgence, and discovery. Meal combos and family platters embody these principles by providing dishes that are rich in flavor, generous in portions, and thoughtfully presented. Whether dining with family, friends, or colleagues, every platter delivers a memorable experience that highlights the diversity, freshness, and vibrancy of Middle Eastern cuisine.
The combination of flavors, textures, and aromas ensures that every diner experiences the full spectrum of the menu—from tender, marinated meats to crisp, fresh vegetables and creamy, aromatic dips. Each platter is designed to encourage tasting, sharing, and savoring, making it a truly communal and immersive culinary journey.
Eli’s Jerusalem Grill invites diners to enjoy Meal Combos & Family Platters as a way to explore multiple dishes, celebrate together, and experience the richness of Middle Eastern flavors. Every platter is crafted with care, attention to detail, and a commitment to authentic, high-quality ingredients, making communal dining a satisfying and unforgettable experience.
Seasonal Specials & Promotions
At Eli’s Jerusalem Grill, our Seasonal Specials & Promotions bring a fresh twist to our menu, celebrating the best ingredients each season has to offer. These limited-time offerings showcase unique flavors, seasonal produce, and creative combinations that complement our classic dishes. From vibrant summer salads and refreshing citrus beverages to hearty winter stews and warming spiced desserts, each special is thoughtfully crafted to highlight seasonal freshness and culinary innovation.
In addition to seasonal dishes, Eli’s regularly offers promotions and combo deals, allowing diners to enjoy a variety of menu items at great value. These specials are perfect for trying something new, sharing a meal with family and friends, or celebrating a special occasion. By combining seasonal ingredients with our signature flavors, Eli’s ensures every visit is a fresh, memorable experience filled with bold tastes and delightful surprises.
Frequently Asked Questions
What types of dishes can I expect on Eli’s Jerusalem Grill Menu?
When you visit Eli’s Jerusalem Grill, you can expect a vibrant and diverse menu inspired by authentic Middle Eastern cuisine. You’ll find Signature Starters like creamy hummus, smoky baba ganoush, and fresh labneh, perfect for sharing or sampling multiple flavors. For heartier options, the Grill Specialties feature skewered meats including chicken, beef, and lamb, often served on mixed platters with grilled vegetables and house-made marinades.
Sandwich lovers can enjoy shawarma, gyros, and falafel wraps with warm pita or laffa bread. Vegetarians and vegans aren’t left out, with dishes like stuffed vegetables, roasted eggplant, and vegan-friendly bowls. The menu also includes signature sauces, refreshing drinks, and indulgent desserts, giving you a complete dining experience. Whether you’re looking for a light bite or a full feast, Eli’s menu is designed to cater to every taste preference while showcasing authentic Middle Eastern flavors.
Are there vegetarian and vegan options available?
Eli’s Jerusalem Grill provides an extensive selection of vegetarian and vegan dishes that are both flavorful and satisfying. You can enjoy grilled vegetables like eggplant, mushrooms, and peppers, stuffed peppers or zucchini, and hearty vegan bowls packed with grains, legumes, and fresh herbs. Even classic dips like hummus, baba ganoush, and tahini are naturally vegan and made in-house for maximum flavor.
Wraps such as falafel and roasted vegetable laffa or pita wraps allow you to enjoy a filling meal without meat or dairy. Each dish is prepared to maintain authentic Middle Eastern flavors, with aromatic spices and balanced textures. The menu also allows customization, so you can adjust spices, select your preferred bread, or mix dishes for a personalized vegan or vegetarian dining experience. This ensures that plant-based diners can enjoy a full, satisfying meal without compromise.
Does Eli’s Jerusalem Grill offer meal combos or family platters?
Yes, Eli’s is known for its Meal Combos and Family Platters, which are perfect for sharing or sampling multiple dishes at once. These platters are designed to give you a full culinary experience, combining skewered meats like chicken, beef, and lamb with grilled vegetables, fresh salads, house-made dips, and warm pita or laffa breads. You can customize these platters to suit dietary preferences, whether that means focusing on meat, vegetarian options, or a mix of both.
Suggested combinations are thoughtfully curated to balance flavors, textures, and portions, making it easy for diners to enjoy a variety of dishes in one sitting. Family platters are also visually appealing, providing a vibrant centerpiece for gatherings. These combos are ideal for casual meals with friends, celebrations, or anyone looking to explore a wide range of Middle Eastern flavors without ordering individually.
What beverages are available at Eli’s Jerusalem Grill?
Eli’s Jerusalem Grill offers a wide variety of beverages to complement its menu, including freshly squeezed juices, smoothies, soft drinks, specialty teas, and alcoholic selections. Juices such as pomegranate, orange, and carrot are made fresh daily, offering natural flavor and a healthy boost alongside your meal. Smoothies, made with fresh fruit and optional plant-based milk, provide a creamy, refreshing option.
Specialty teas, including mint, hibiscus, and chamomile, can be enjoyed hot or iced, pairing perfectly with both savory dishes and desserts. For coffee lovers, Arabic or Turkish coffee provides bold, aromatic flavors ideal for a post-meal experience. Local wines and craft beers are available to complement grilled meats and hearty platters, providing a balanced pairing that enhances your dining experience. With this wide selection, every diner can find the perfect drink for their taste and occasion.
Are there dessert options to end the meal?
Absolutely! Eli’s Jerusalem Grill offers a wide range of Desserts & Sweet Treats that reflect the richness of Middle Eastern cuisine. Traditional favorites like baklava, knafeh, ma’amoul, and halva provide indulgent options with layers of nuts, syrup, and aromatic spices. For a lighter finish, seasonal fruit platters, poached fruits, and sorbets offer refreshing, naturally sweet alternatives. Each dessert is thoughtfully crafted to provide balance, texture, and flavor, ensuring a satisfying conclusion to your meal.
Pairing desserts with Arabic coffee, Turkish coffee, or herbal teas enhances the experience, creating a harmony of sweetness, aroma, and richness. Whether you prefer a rich, indulgent treat or a lighter, refreshing option, Eli’s ensures that dessert is a memorable part of your dining experience. Sharing a platter or enjoying a single treat is a perfect way to conclude your meal.
Can I customize my meal for dietary restrictions or preferences?
Yes! Eli’s Jerusalem Grill makes it easy to customize meals to fit your dietary preferences or restrictions. You can request vegetarian or vegan versions of many dishes, adjust spice levels, choose specific breads, and select sauces to match your taste. Meal combos and family platters are also fully customizable, so you can balance proteins, grains, vegetables, and dips according to your needs.
This flexibility allows diners to enjoy authentic Middle Eastern flavors without compromise, whether you’re avoiding meat, gluten, or dairy, or prefer lighter or spicier options. Staff are available to guide you through the menu and recommend combinations that work well together. This thoughtful approach ensures every meal is tailored to your tastes, making each visit enjoyable and personalized.
Does Eli’s offer seasonal specials or promotions?
Yes, Eli’s Jerusalem Grill regularly features Seasonal Specials and Promotions, highlighting fresh ingredients and unique flavor combinations. These specials change with the seasons and may include new dishes, limited-time desserts, or refreshing beverages that complement the current menu. Promotions may also include combo deals or discounted family platters, allowing diners to enjoy a variety of dishes at great value.
Seasonal offerings are designed to give you something new and exciting each visit, showcasing the chef’s creativity and the best of in-season produce. Whether it’s a vibrant summer salad, a warming winter dish, or a festive dessert, these specials provide variety, freshness, and an opportunity to explore flavors you may not find on the regular menu.
Conclusion
Eli’s Jerusalem Grill offers more than just a meal—it delivers an authentic Middle Eastern culinary experience crafted with fresh, high-quality ingredients and bold flavors. From Signature Starters and Grill Specialties to Vegetarian & Vegan Options, Sandwiches, Desserts, and Drinks, the menu is thoughtfully designed to satisfy every taste and dietary preference. Meal Combos and Family Platters make sharing and sampling a joy, while seasonal specials and promotions introduce unique, limited-time dishes that highlight the best of each season.
Every item, whether a crispy falafel wrap, tender lamb skewer, or sweet baklava, reflects the care and tradition behind Middle Eastern cuisine. Whether dining solo, with family, or in a group, Eli’s Jerusalem Grill promises a memorable, flavorful journey that celebrates freshness, variety, and the vibrant tastes of Jerusalem. Every visit is an opportunity to explore, share, and savor the richness of this timeless cuisine.